Heirloom Tomato Caprese Salad

This simple salad lets our stunning heirloom tomatoes shine. Use a variety of colors and shapes for a beautiful presentation. The key is using tomatoes at the peak of ripeness, the best olive oil you can find, and fresh basil picked moments before serving.

Instructions

1. Slice tomatoes into 1/4-inch thick slices and arrange on a large platter
2. Tear fresh mozzarella into pieces and tuck between tomato slices
3. Scatter torn basil leaves over the top
4. Drizzle generously with extra-virgin olive oil
5. Sprinkle with flaky sea salt and freshly cracked black pepper
6. Finish with a drizzle of aged balsamic vinegar
7. Serve immediately at room temperature