About Willowbrook Farm

Willowbrook Farm has been in the Hartley family since 1928, when Thomas Hartley purchased 40 acres of farmland in the rolling hills of the countryside. Today, his great-grandchildren steward 150 acres of diversified farmland, continuing the family tradition of growing food with integrity and care.

Our Values

We believe in building healthy soil, supporting biodiversity, and providing our community with the freshest, most nutritious food possible. We are certified organic and practice regenerative agriculture techniques including cover cropping, crop rotation, composting, and minimal tillage.

The Farm Today

Under the leadership of Sarah and David Hartley, Willowbrook has diversified into a thriving direct-to-consumer operation. In addition to our farm stand and CSA program, we host educational events, farm tours, and the beloved seasonal festivals that bring our community together.